EXCURSIONES EN TIERRA

OVERVIEW
Enjoy an inspired wine tasting and gourmet lunch at a winery restaurant in the Guadalupe Valley, a fertile area known as the Napa of Mexico, in part because the vast majority of Mexico’s wines are produced there. During the drive inland, you will notice the terrain becoming hillier with an abundance of sprawling farms and idyllic valleys such as Guadalupe. Its microclimate is similar to that in the Mediterranean as the summers are relatively cool with constant ocean breezes. Red wine grapes, in particular, flourish there, and over the past three decades or so, more than 150 wineries have become established along the valley’s wine route. Your introduction to one of the premier wineries will begin with an enlightening, behind-the-scenes tour. Afterwards, you will sample a wide selection of characteristic wines that beautifully represent the Guadalupe Valley. They will be paired with cheeses and artisan bread, which will perfectly complement the fabulous 3-course lunch that follows.

HIGHLIGHTS
• Enjoy a spectacular scenic drive through the Guadalupe Valley, the Napa of Mexico.
• Gain an understanding of the valley’s terroir by touring a premier winery.
• Sample several representative Guadalupe Valley wines and enjoy a gourmet 3-course lunch.

HELPFUL HINTS
• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

Learn about the history of the area from your guide while you’ll pass by the city’s highlights. You’ll stop at the elegant Riviera del Pacifico, a once dazzling beach resort and casino. The highlight of your tour will be the 25-mile drive to the south for approximately one hour, along the Baja California countryside to scenic Punta Banda.

This area is known for an impressive blowhole called La Bufadora, a natural sea spout that shoots water from 60 to 100 feet into the air, depending on the tide. You’ll have free time to experience the flavors of Mexico at the open air market, with a wide selection of national art. You’ll also visit Ensenada’s main shopping district, offering everything from Mexican handicrafts to imported items. You may return to the ship with your guide or remain and return on your own.

OVERVIEW

Learn to prepare ceviche from scratch in a hands-on cooking class and then enjoy the freshly made dish for lunch. The venue for this culinary experience will be Manzanilla, one of the city’s premier restaurants. Chefs Benito Molina and Solange Muris source the ingredients for every dish in their home state of Baja California. You will accommodate one of the chefs to a nearby market to select the fish for the ceviche that you will make. During the fun and instructive class that follows, you will learn each step in the process. Ceviche originated in Peru millennia ago and there are many variations of this raw fish dish. You will prepare two versions of ceviche using sustainable ingredients such as lime juice, onions, tomatoes, hot green chili peppers, avocado and Manzanilla green olives – the delectable ingredient that inspired the restaurant’s name. Afterwards, you will dine on the fruits of your labor.

HIGHLIGHTS

• Prepare two versions of ceviche in a hands-on cooking class lead by a renowned chef.
• Select a freshly caught fish for the ceviche in a local market.
• Learn how ceviche recipes vary from region to region.
• Enjoy a glass of wine and the raw fish ceviche that you have prepared for lunch.

HELPFUL HINTS

• Dress in weather-appropriate clothing.
• Bring a swimsuit, towel and sunscreen.
• Wear flat comfortable walking shoes.

OVERVIEW

Fly high above beautiful Desert Nest natural preserve on a series of ziplines for the ultimate adrenaline rush. Upon arriving at the residential resort community Cuatro Cuatros, you will be briefed on how to maximize the experience. After being harnessed into the zipline, off you will go on the first of five exhilarating courses that will carry you over a distance of more than two miles. You can expect it to be a nonstop thrill as you race downhill at hair-raising speeds on the dual steel-cable ziplines. Along the way and while pausing on the elevated platforms between the ziplines, you will enjoy a literal bird’s-eye view of the surrounding Guadalupe Valley, one of Mexico’s finest wine-producing regions. Following the adventure, you will pause at the Cuatro Cuatros winery. The vineyards yield mostly red wines with the main varieties being cabernet sauvignon, merlot and zinfandel.

HIGHLIGHTS

• Race over the Desert Nest natural preserve on five exhilarating ziplines.
• Race over the Desert Nest natural preserve on five exhilarating ziplines.
• Visit the winery within the Cuatro Cuatros residential resort community.

HELPFUL HINTS

• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

You’ll be taking an approximately 30-minute drive to the ranch. Upon arrival, you’ll be given a safety briefing and helmet and assigned to your horse. During your one and a half hour horseback ride, you’ll enjoy magnificent view of Salsipuedes Bay, Todos Santos Island and the Gold Coast. Your leisurely trail ride will take you through the beautiful hills of San Miguel. You’ll be treated to a snack before taking the trail back to San Miguel.